
Terrai
Terrai is a Neo Telangana Restaurant that walks you through the culinary roots of Telangana through an Avant Garde approach. We aimed to re-imagine Telangana through the lenses of Terrai. The Project was features in Conde Nast Traveler, Vogue India and Architectural Digest.
Art Direction: Priyanka Kolluru | Rachana Kari
Design: Priyanka Kolluru | Miloni Munipally | Vihaan Verma | Keerthi
ALL RIGHTS RESERVED © STUDIO318

Objective
Telangana Spice Kitchen, one of Hyderabad’s first Telangana restaurants, approached us to reimagine their space and expand their brand. In an oversaturated F&B scene, our goal was to make TSK’s legacy stand out — using an avant-garde design approach to present Telangana in a fresh, contemporary way.
In publishing and graphic design, Lorem ipsum is a placeholder text commonly used to demonstrate the visual form of a document or a typeface without relying on meaningful content. Lorem ipsum may be used as a placeholder before the final copy is available. It is also used to temporarily replace text in a process called greeking, which allows designers to consider the form of a webpage or publication, without the meaning of the text influencing the design.
In publishing and graphic design, Lorem ipsum is a placeholder text commonly used to demonstrate the visual form of a document or a typeface without relying on meaningful content. Lorem ipsum may be used as a placeholder before the final copy is available. It is also used to temporarily replace text in a process called greeking, which allows designers to consider the form of a webpage or publication, without the meaning of the text influencing the design.
In publishing and graphic design, Lorem ipsum is a placeholder text commonly used to demonstrate the visual form of a document or a typeface without relying on meaningful content
20.02.25
Nuance
Culture
Avante-Garde
Re-imagine
NOMENCLATURE
Terrain
Rai (Stone in Telugu)
Terracota
+
+
Terrai is an amalgamation of all things Telangana; The soil (Terracotta), Land (Terrains) and the Boulders (Rai).
A simple and Easy to Enunciate name with all things Telangana for a Brand that wants to reflect the roots.
Sattva Knowledge Park, Knowledge City Road, Silpa Gram Craft Village, HITEC City, Rai Durg, Hyderabad, Telangana, 500081
Landmark:My Home Bhuja
ROHIT KASUGANTI
Founder & Managing Director
www.tskfoodworks.com
We wanted to elevate the experience of the restaurant by an avante garde approach, by re-imaging Telangana through the lenses of Terrai.Rather than idealizing Telangana, our mission is to unveil its inherent essence, showcasing its true identity in all its splendor.
The foundation of TERRAI visuals is an amalgamation of pixel and Pochampampally ikat, creating the master assset from which system of three c’s have been crafted.
THE THREE C’s OF TERRAI
COMMUNITY
community
CULINARY
culinary
BRAND LANGAUGE
BRAND LANGAUGE
CULTURE
culture
AVANT GARDE
A tool of expression to break out of the stereotypes of how Telangana is represented while using pre-existing beauty of Telangana.
ENTICING
We aimed to tell a story through our brand language and Identity. Familiarity within unfamiliarity.
TRANSPARENT
To potray ins and outs of who they are. Starting from the food they serve to the people who work with them, we wished to visually communicate through the energy of the restaurant.
LOREM IPSUM
NEO TELANGANA
Building
a Community
{
{
COMMUNITY
COMMUNITY
LOREM IPSUM
NEO TELANGANA
Representing
Neo-Telangana
{
{
CULT
URE
CULT
URE
LOREM IPSUM
NEO TELANGANA
Representing Telangana’s food
{
{
CULI
NARY
CULI
NARY
serving
delicacies
more than
just
TSK
NEO
TELANGANA
2.0
KARIMNAGAR FRIED WINGS
540
Lorem Ipsum is simply dummy text of the printing and typesetting industry.
Specials
12 pts
12 pts
16 pts
20 pts
Tickerpixel
(Italic)
League Mono
(Wide Regular)
League Mono
( Regular)
Editorial Old
(Italic)
panakam
tequila
lo
{

{
{
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